OLD-WORLD TRADITION, New-World Inspiration
THE IL MODERNO MENU
Step into Il Moderno and embark on a sensory journey where Italian tradition waltzes with Beverly Hills flair. From crisp arancini di formaggi to creamy bucatini alla cacio e pepe and perfectly grilled branzino, each plate on the Il Moderno menu unfolds as a narrative of culinary devotion.
Beet Salad
Candied pistachios, goat cheese, jumbo asparagus, red wine dressing
Lobster Pasta
Paccheri à l'armoricaine with lobster and langostino
Rigatoni alla Bolognese
Classic beef tomato ragù from Bologna, Italy
Grilled Branzino
Spicy-garlic broccolini, charred lemon
Beet Salad
Candied pistachios, goat cheese, jumbo asparagus, red wine dressing
Lobster Pasta
Paccheri à l'armoricaine with lobster and langostino
Rigatoni alla Bolognese
Classic beef tomato ragù from Bologna, Italy
Grilled Branzino
Spicy-garlic broccolini, charred lemon
Beet Salad
Candied pistachios, goat cheese, jumbo asparagus, red wine dressing
Lobster Pasta
Paccheri à l'armoricaine with lobster and langostino
Rigatoni alla Bolognese
Classic beef tomato ragù from Bologna, Italy
Grilled Branzino
Spicy-garlic broccolini, charred lemon
Menus
Light & Sweet
Mixed Berries, Shredded Coconut
*Add peanut butter or almond butter* | +5
Cereal-Crusted, Blueberry Preserve, Whipped Cream
Two Buttermilk Pancakes, Apple-Spiced Compote, Spiced Whipped Cream
Gogi Berries, Mixed Berries, Banana, Coconut, Granola
*Add Peanut Butter or Almond Butter | +5
Sourdough, Avocado Puree, Watermelon Radish, Pickled Onion, Feta Cheese, Cherry Tomato, One Poached Egg
Lox, Capers, Cherry Tomato, Arugula, Cream Cheese, One Toasted Bagel
Eggs
Brioche, Scrambled Egg, Crispy Bacon, Arugula, Garlic Aioli
Pan-Seared Ham & Cheese, Béchamel Sauce, Two Sunny-Side Up Eggs
French-Style Omelet, Diced Mixed Vegetables, Fontina Cheese
Two Eggs Your Way, Choice of Bacon, Pork, or Chicken Sausage, Choice of Sourdough, English Muffin or Bagel
All Egg Dishes Accompanied by Breakfast Potatoes
Eggs Benedict
Smoked Ham, Sourdough Baguette, Poached Eggs, Hollandaise Sauce
Salmon Lox, Sourdough Baguette, Poached Eggs, Hollandaise Sauce
Lobster Meat, Sourdough Baguette, Poached Eggs, Lobster Crème
All Egg Dishes Accompanied by Breakfast Potatoes
Pastry
Choice of Three Pastries
Sides
Smoothies
Peanut Butter, Cinnamon, Spinach
Juices
Cafe E Te
Soft Drinks
Still or Sparkling
Cocktails
Vodka, Tomato Juice, Lime Juice, Herbs & Spices, Salt, Pepper, Olives
Freshly Squeezed Orange Juice, Prosecco
Freshly Squeezed Grapefruit Juice, Tequila, Lime Juice
Aperol, Prosecco, Club Soda
Antipasto
Chickpea purée with mixed-olive tapenade, house-grilled pita, and cucumber
Imported burrata, balsamic-honey-roasted peach, pistachio, arugula
Seared-rare sliced ahi tuna, lemon-ginger sesame dressing, avocado
Heirloom tomato, avocado, taro chip
Fine-chopped Argentinian tenderloin, cured egg yolk, waffle chips
Thinly sliced Argentinian tenderloin, garlic aioli, Parmesan, arugula
Roma tomato, garlic confit, chili, white wine
Rosemary-crushed crispy potato, chimichurri
Classically fried, pomodoro sauce
Soup of the day
Saffron risotto fritters stuffed with fontina cheese, pomodoro sauce
Insalata
Romaine wedge, focaccia crumble, shaved Parmesan, white anchovy
Toasted breads, arugula, tomato, basil, goat cheese, red wine dressing
Candied pistachios, goat cheese, jumbo asparagus
Citrus segments, arugula, heirloom tomato, watermelon radish, avocado
Watermelon radish, avocado, edamame, pickled onion, feta cheese
Panini
Pressed, fontina cheese, roasted peppers, basil pesto
Garlic-grilled focaccia, fried-breaded veal, pomodoro sauce, mozzarella
Brioche-buttered roll, chilled lobster salad, sweet corn, carrot
Potato brioche, crispy bacon, romaine, tomato, caramelized onions, dijonaise
Pizza
Classic! Pomodoro, basil, mozzarella
Béchamel, thin-sliced potato, Parmesan, mixed herbs, sea salt
Mixed-herb sautéed mushrooms, garlic confit, arugula, truffle extract
Margherita topped with arugula, figs, cherry tomato, balsamic honey
Spicy soppresata, chili, pomodoro, mozzarella
Pasta
Fresh tomato, eggplant, garlic, chili, topped with ricotta
Classic emulsion of olive oil, black pepper, Pecorino cheese
Creamy emulsion of basil, pine nuts, Parmesan, olive oil
Potato gnocchi, mixed-mushroom cream sauce, Parmesan
Classic beef tomato ragù from Bologna, Italy
Tomato-stewed sauce, lobster, longostino meat
Rice of the day! Cooked "alla minute" | MP
Bread Basket
Classic Cocktails
Vodka, lime, sugar
Vodka, tomato, Worcestershire, Tobasco, lemon
Bourbon, fresh lemon, sugar
Vodka, fresh lime
Rum, fresh lime, sugar
Campari, sweet vermouth, club soda
Gin, sweet vermouth, Campari
Gin, vanilla bean, orange peel
Vodka, fresh mango, lime juice
Rum, fresh mango, mint, lime
Bourbon, muddled orange, cherry, Angostura
Vodka, fresh lime, ginger beer
Bourbon, sweet vermouth
Rum, fresh lime wedge, cane sugar
Rum, simple syrup, lime juice, splash soda
Dark rum, fresh peach, orange juice
Vodka, sour apple, lime juice
Vodka, Kahlúa, Baileys, espresso
Tequila, triple sec, fresh lime juice
Vodka, triple sec, cranberry, fresh lime juice
ANTIPASTO
Warm Sourdough Demi Baguettes w/ Butter
Roasted Butternut Squash, Burgundy Truffle Shavings, Truffle Oil
Chickpea Purée w/ Mixed Olive Tapenade, House Grilled Pita, Cucumber
Saffron Risotto Fritters Stuffed w/ Fontina Cheese, Pomodoro sauce
Classically Fried, Pomodoro Sauce
Choice of Salmon or Tuna, Heirloom Tomatoes, Avocado, Taro Chips
Thinly Sliced Tenderloin, Garlic Aioli, Parmesan, Arugula
Imported Burrata, Balsamic Honey Roasted Persimmon, Pistachios, Arugula
Lump Crab Cake, Aji Chile Aioli, Radish Sprouts, Tangerine Oil, Fried Capers
Rosemary Crushed Crispy Potato, Chimichurri
INSALATA
Focaccia Crouton Crumble, Shaved Parmesan, White Anchovy
Candied Pistachios, Goat Cheese, Jumbo Asparagus, Red WAine Dressing
PIZZA
The Classic! Pomodoro, Basil, Mozzarella
Spicy Soppresata, Chili, Pomodoro, Mozzarella
Mixed Herb Sautéed Mushrooms, Garlic Confit, Arugula, Mozzarella, Truffle Extract
PASTA
Fresh Tomato, Eggplant, Garlic, Chili, Topped w/ Ricotta
Creamy Emulsion of Basil, Pine Nuts, Parmesan, Olive Oil
Potato Gnocchi, Mixed Mushroom Cream Sauce, Parmesan
Classic Beef Tomato Ragù from Bologna, Italy
Tomato Lobster Stewed Sauce w/ Lobster & Langostino Meat
Risotto w/ Wild Mushrooms, Black Truffle, Parmesan
IL SECONDI
Garlic Confit Mashed Potatoes, Au Jus
Asparagus Purée, Grilled Asparagus
Spicy Garlic Broccolini, Charred Lemon
Braised Short Rib in Tomato & Amarone Wine w/ Creamy Polenta
Prime Tenderloin, Fingerling potatoes, Peppercorn Cream Sauce
DOLCI
Short Bread Cookie Crumble, Strawberry Compote, Vanilla Custard
Vanilla Gelato Topped w/ Espresso
Dark & White Chocolate Chips, Brown Butter, & Orange Zest Cookies, Served w/ Lavender-Infused Milk
Chocolate Shavings, Fresh Raspberries, Strawberry Puree
GELATIE SORBETTI
*Accompanied by a Coconut Tuile Shell & Wafer Garnish
Amuse Bouche
Smoked Jumbo Scallop, Uni-Tarragon Butter
Starter
Porcini Mushroom Bisque, Truffle Oil, Tiny Sprouts
OR
Chilled Watermelon Gazpacho, Ghost Pepper Oil, Vegetable Confetti
First Course
Lobster Ravioli, English Peas, Shaved Parmigiano, Romesco Sauce
OR
Beet Carpaccio, Mache, Petit Mozzarella, Balsamic Caviar, Beet Foam, Tangerine Oil
Second Course
A3 Wagyu Ribeye (4 oz.), Jumbo Spot Prawn, Roasted Heirloom Carrots, Yukon Gold Potato Puree, Café Au Lait Sauce
OR
Bluenose Seabass, Smoked Celeriac Puree, Toybox Pattypan's, Maltaise Sauce
Finish
Creme Bruleé-Raspberry Bomb, Rose Water Creme, Macerated Berry Compote